Recipe Details
"Quick and colorful shrimp stir fry loaded with crunchy vegetables and a savory ginger-soy sauce."
1 Ingredients
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|---|---|
| Ingredient list coming soon. | |
2 Instructions
Marinate shrimp in soy sauce, ginger, and garlic for 10 minutes.
Heat wok over high heat with oil.
Cook shrimp 2 minutes per side, set aside.
Stir fry bell peppers, snap peas, and broccoli 3-4 minutes.
Add shrimp back, pour in sauce.
Toss everything together and serve over rice.
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